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News - All - 20 Jul 2018

News Item 26 of 1610 

Ways and Means: 20 Jul 2018
FISH 'N' CHIPS - July 27th

With Chef Debbie on the injured list, the FRIDAY FEATURE July 27th will be FISH 'N' CHIPS from the Clubroom Kitchen.

Our huge 9 oz. Cod fillet, golden fries, and creamy coleslaw, all for just $8.75 HST included.

The CLUBROOM KITCHEN will be open all day, so you can also check out the menu, http://www.rclbr530.com/uploads/archives/Menu%2041818%20draft3%20FULL.pdf , and choose from one or more of your favourites.

Branch opens 11:30, Clubroom Kitchen open 11:30-6.

 

Remember Everyone Deployed - Wear RED on FRIDAYS


jm
 

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